Chas
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Nick & Nora glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 19%
Ingredients
- Bourbon whiskey — ¾ oz (25 ml)
- Bénédictine D.O.M — ¼ oz (7.5 ml)
- Disaronno amaretto — ¼ oz (7.5 ml)
- De Kuyper Triple Sec (40%) — ¼ oz (7.5 ml)
- Grand Marnier or other cognac orange liqueur — ¼ oz (7.5 ml)
How to make it
- STIR all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with orange zest twist.
A cocktail with bourbon and liqueurs.
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