Brooklyn Cocktail
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Coupe glass
- Ice: Ice
- Garnish: Skewered Luxardo Maraschino cherry
- ABV: 17%
Ingredients
- Straight rye whiskey (100 proof / 50% alc./vol.) — 1½ oz (45 ml)
- Martini Extra Dry vermouth — 1½ oz (45 ml)
- Amer Picon — ⅓ oz (10 ml)
- Luxardo Maraschino Liqueur — ⅓ oz (10 ml)
- Chilled water (omit if using wet ice) — ½ oz (15 ml)
How to make it
- STIR all ingredients with ice.
- Strain into chilled glass.
A classic cocktail with rye whiskey.
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