Black Rumhattan
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Coupe glass
- Ice: Ice
- Garnish: Luxardo maraschino cherry
- ABV: 22%
Ingredients
- Dark/black/blackstrap rum — 1⅔ oz (50 ml)
- Martini Rosso sweet vermouth — ¾ oz (25 ml)
- Angostura Aromatic Bitters — 1 dash
How to make it
- STIR all ingredients with ice.
- Strain into chilled glass.
A cocktail with dark rum and sweet vermouth.
Updated