Bastille
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Old-fashioned glass
- Ice: Ice
- Garnish: Walnut on rim or resting on ice
- ABV: 18%
Ingredients
- Armagnac brandy — 1½ oz (45 ml)
- Lillet Blanc (or other aromatized wine) — ¾ oz (22.5 ml)
- Bénédictine D.O.M — ¾ oz (22.5 ml)
- Black walnut bitters — 2 dash
How to make it
- STIR all ingredients with ice.
- Strain into an ice-filled Old-fashioned glass.
- Preferably use a chunk of block ice.
A classic cocktail with Armagnac brandy.
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