Vowel Cocktail

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Coupe glass
• Ice: Ice
• Garnish: Orange zest twist
• ABV: 15%

Ingredients

• Dewar's 12 Year Old Scotch whisky — ¾ oz (25 ml)
• Mentzendorff Kümmel liqueur — ⅔ oz (20 ml)
• Martini Rosso sweet vermouth — ⅔ oz (20 ml)
• Orange juice (freshly squeezed) — ⅔ oz (20 ml)
• Angostura Aromatic Bitters — 2 dash

How to make it

1. SHAKE all ingredients with ice.
2. Fine strain into chilled glass.
3. Garnish with an orange zest twist.

A cocktail with whisky and Kümmel liqueur.

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