The Kumquerant

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Nick & Nora glass
• Ice: Ice
• Garnish: One, in a twitch of originality, may garnish the cocktail with a ring of kumquat
• ABV: 13%

Ingredients

• Gin — 1 oz (30 ml)
• Rosso/rouge (sweet) vermouth — ½ oz (15 ml)
• Sugar syrup — ½ oz (15 ml)
• Picon Amer — ½ oz (15 ml)
• Kumquats (chopped) — 1 fresh

How to make it

1. Squeeze the kumquat.
2. Add the other ingredients with ice in a shaker.
3. Shake and fine strain in a cold glass.

A refreshing cocktail with kumquat.

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