Silenus
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Nick & Nora glass
- Ice: Ice
- Garnish: Unwashed green olives on pick
- ABV: 4%
Ingredients
- O/Purist Tsipouro — 1½ oz (45 ml)
- Riesling wine — 1⅓ oz (40 ml)
- Honey syrup (3 honey to 1 water) — ⅓ oz (10 ml)
- Soy Sauce — 1 dash
How to make it
- STIR all ingredients with ice.
- Strain into chilled glass.
A cocktail with tsipouro and riesling.
Updated
Same Base
Same Method
Same Glass
Popular
Alphabetical
Other · Stir · A-Z: S · Catalog