Melon Margarita #1 (served 'up')

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Coupe glass
• Ice: Ice
• Garnish: Melon slice or melon balls
• ABV: 20%

Ingredients

• Melon (Cantaloupe) — 1⁄6 fresh
• Patrón Reposado tequila — 2 oz (60 ml)
• Green melon liqueur — 1 oz (30 ml)
• Lime juice (freshly squeezed) — 1 oz (30 ml)

How to make it

1. Cut melon into 8 segments and deseed.
2. Cut cubes of flesh from skin of one segment and MUDDLE in base of shaker.
3. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

A refreshing cocktail with melon and tequila.

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Tequila · Shake · A-Z: M · Catalog

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