Country Breeze
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Collins glass
- Ice: Ice
- Garnish: Seasonal berries or apple slice wheel
- ABV: 10%
Ingredients
- Rutte Dry Gin — 1½ oz (45 ml)
- Giffard Noir de Bourgogne Cassis — ½ oz (15 ml)
- Apple juice — 3 oz (90 ml)
How to make it
- SHAKE all ingredients with ice.
- Strain into ice-filled glass.
- Garnish with seasonal berries or apple slice wheel.
A refreshing cocktail with apple juice and berries.
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