Bazooka
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Shot glass
- Ice: Ice
- ABV: 10%
Ingredients
- Southern USA-style liqueur 40% (e.g. Southern Comfort) — ¾ oz (22.5 ml)
- Giffard Banane du Brésil liqueur — ½ oz (15 ml)
- Giffard Grenadine syrup — ¼ oz (5 ml)
- Single cream / half-and-half — ¼ oz (7.5 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
A strong shot with fruity notes.
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