Balabushka

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Martini glass
• Ice: Ice in the shaker
• Garnish: Apple slice
• ABV: 15%

Ingredients

• Ketel One Vodka — 1½ oz (45 ml)
• De Kuyper Triple Sec (40%) — ½ oz (15 ml)
• Lemon juice (freshly squeezed) — ½ oz (15 ml)
• Apple juice — 1 oz (30 ml)
• Giffard Orgeat Syrup — ¼ oz (5 ml)

How to make it

1. SHAKE all ingredients with ice.
2. Fine strain into chilled glass.

A cocktail with apple flavor and vodka.

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