Acapulco No.2

The story

The Acapulco No.2 is a modern cocktail that showcases the versatility of tequila, particularly Patrón Reposado. Its roots are often traced back to the resurgence of tequila-based cocktails in the early 21st century, as bartenders sought to highlight the spirit's complex flavors. The addition of Liquore Strega, an Italian herbal liqueur, adds a unique twist, making it a standout choice in contemporary cocktail culture.

How it tastes

The Acapulco No.2 offers a balanced flavor profile, combining the earthy notes of tequila with the herbal complexity of Strega and the tartness of fresh lemon juice. The egg white adds a silky texture, making it suitable for both casual and sophisticated occasions.

Getting it right

The key to a successful Acapulco No.2 lies in the dry shake technique, which emulsifies the egg white, creating a frothy texture. Properly shaking the ingredients with ice before the dry shake ensures a well-chilled and balanced cocktail, enhancing the overall mouthfeel.

Variations

• Acapulco No.1 — A simpler version that omits the egg white and focuses solely on tequila, Strega, and lemon juice.
• Tequila Sour — This variation replaces Strega with simple syrup and adds bitters for a more traditional sour profile.

Substitutions

• Patrón Reposado — Any quality reposado tequila can be used, such as Espolon or Olmeca Altos.
• Liquore Strega — Use another herbal liqueur like Chartreuse or Amaro Nonino if Strega is unavailable.

Questions

Can I make this cocktail without egg white?

Yes, you can omit the egg white for a lighter version, but the texture will be different.

What is the best tequila for this cocktail?

A quality reposado tequila is recommended for its balance of flavor and smoothness, but any good reposado will work.

Can I use bottled lemon juice?

Freshly squeezed lemon juice is preferred for its brightness and flavor, but bottled juice can be used in a pinch.

This text was drafted by a language model from the catalogue’s data and is machine-translated outside English.

Updated October 10, 2026