Pipa

Illustration generiert von KI basierend auf dem Glas, Eis und Garnitur des Rezepts — kein Foto eines echten Drinks.

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• Methode: Shaken
• Glas: Old-fashioned glass
• Eis: Ice
• Garnitur: Garnish with an orange peel and express it's oils over the glass.
• Alkoholgehalt: 15%

Zutaten

• Ardbeg Uigeadail Islay Single Malt Scotch Whisky — 5 cl
• Lemon juice (freshly squeezed) — 3 cl
• 'Simple' sugar syrup (1 sugar to 1 water) — 1.5 cl
• Homemade ginger juice syrup (1:1) — 1 cl
• Carpano Antica Formula Vermouth — 2.5 cl

Zubereitung

1. Shake with ice and strain into a rocks glass with a big cube.
2. Pour Antica Formula sweet vermouth on top. (Will float to the bottom)

A cocktail with whisky and sweet vermouth.

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Wie man es macht

• Piquant C
• Pirate Queen
• Pisco Bell Ringer
• Pisco Collins

Glas

• Pisco Munnar Sour
• Plaza Antigua
• Plum Sour

Am beliebtesten

• Negroni
• Margarita
• Old Fashioned
• Daiquiri
• Mojito

A–Z Index

• Pisco Fruit Cup (Difford's Cup No.9)
• Pisco Kid

Whiskey · Shaken · A-Z: P · Katalog

Weitere Cocktails

• Piquant C
• Pirate Queen
• Pisco Bell Ringer
• Pisco Collins
• Pisco Fruit Cup (Difford's Cup No.9)
• Pisco Kid

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