Wogan
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Lime zest twist
- ABV: 19%
Ingredients
- Irish whiskey — 1⅔ oz (50 ml)
- De Kuyper Apricot Brandy liqueur — ⅓ oz (10 ml)
- Sugar syrup — ⅓ oz (10 ml)
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Difford's Saline Solution (or ½ pinch salt) — 2 drop
- Chilled water — ⅓ oz (10 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with lime zest.
A cocktail with fruity notes and a hint of acidity.
Updated
Same Base
Same Method
Same Glass
Popular
Whiskey · Shake · A-Z: W · Catalog