Virgin's Answer
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: blend
- Glass: Wine glass
- Ice: Ice
- Garnish: Garnish with a banana slice
Ingredients
- Dark crème de cacao liqueur — 1 oz (30 ml)
- Kahlúa coffee liqueur — 1 oz (30 ml)
- White (charcoal-filtered) 1-3 year old light rum — 1 oz (30 ml)
- Lemon juice (freshly squeezed) — 2 oz (60 ml)
- Orange juice (freshly squeezed) — 2 oz (60 ml)
- Banana (fresh) — 1 slice
- Ice cubes — 3 cube
How to make it
- Fill a blender with ice.
- Put all the ingredients inside the blender.
- Blend.
- Pour into a wine glass.
A non-alcoholic cocktail with banana and citrus.
Updated
Same Base
- Yoghurt Cooler
- 8th Day (Non-alcoholic)
- Afterglow
- Apello
- Arnold Palmer (Non-alcoholic)
- Banana so Smoothie (Non-alcoholic)