Rackhouse Lemonade

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Collins glass
• Ice: Ice
• Garnish: Lemon wedge
• ABV: 11%

Ingredients

• Daddy Rack Tennessee Whiskey — 1½ oz (45 ml)
• Giffard Crème de Pêche de Vigne liqueur — ⅓ oz (10 ml)
• Lemon juice (freshly squeezed) — ½ oz (15 ml)
• Lemonade — 3 oz (90 ml)

How to make it

1. Fill a Collins glass with ice.
2. Pour Daddy Rack Tennessee Whiskey into the glass.
3. Add Giffard Crème de Pêche de Vigne liqueur.
4. Squeeze fresh lemon juice into the glass.
5. Top with lemonade.

A refreshing cocktail with whiskey and lemonade.

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