Passoa Margarita

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Margarita glass
• Ice: Ice
• Garnish: Lime slice
• ABV: 19%

Ingredients

• Passoã liqueur — ½ oz (15 ml)
• Patrón Silver blanco tequila — 1½ oz (45 ml)
• Triple sec liqueur (40%) — ½ oz (15 ml)
• Lime juice (freshly squeezed) — ¾ oz (22.5 ml)

How to make it

1. Add ingredients to a shaker with ice and shake well.
2. Strain into a margarita glass.
3. Garnish with a lime slice.

A cocktail with tropical flavor and refreshing tartness.

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Alphabetical

• PASSPHRASE
• PASSPORT

Tequila · Shake · A-Z: P · Catalog

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