O'Henry

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Collins glass
• Ice: Ice
• Garnish: Lemon slice
• ABV: 11%

Ingredients

• Dewar's 12 Year Old Scotch whisky — 1½ oz (45 ml)
• Bénédictine D.O.M — ¾ oz (22.5 ml)
• Thomas Henry Ginger Ale — 4 oz (120 ml)

How to make it

1. POUR all ingredients into ice-filled glass.
2. Briefly stir.

A cocktail with Scotch whisky and ginger ale.

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