Koningsdag cocktail
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Coriander sprig
- ABV: 16%
Ingredients
- Ketel One Vodka — 1½ oz (45 ml)
- Orange Curaçao liqueur — ¾ oz (22.5 ml)
- Ginger liqueur — ¼ oz (7.5 ml)
- Carrot juice (freshly extracted) — 1½ oz (45 ml)
- Bob's Coriander Bitters — 5 drop
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with a coriander sprig.
A vibrant cocktail with carrot juice.
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