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Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Martini glass
• Ice: Ice
• Garnish: Coffee beans
• ABV: 13%

Ingredients

• Ketel One Vodka — ⅔ oz (20 ml)
• Hazelnut liqueur — ⅔ oz (20 ml)
• Coffee liqueur — ⅔ oz (20 ml)
• Espresso coffee (freshly made & hot) — ⅔ oz (20 ml)
• Single cream / half-and-half — ⅔ oz (20 ml)

How to make it

1. SHAKE all ingredients with ice.
2. Fine strain into chilled glass.
3. Garnish with coffee beans.

A cocktail with coffee flavor and nutty notes.

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