Bombay Lassi Cocktail
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Mint sprig
- ABV: 14%
Ingredients
- Green cardamom pods — 1 whole
- Ketel One Vodka — ¾ oz (25 ml)
- Absolut Vanilia vodka — ½ oz (15 ml)
- Ginger liqueur — ⅓ oz (10 ml)
- Sugar syrup — ⅓ oz (10 ml)
- Lemon juice (freshly squeezed) — ¼ oz (7.5 ml)
- Greek yogurt — 1 oz (30 ml)
How to make it
- MUDDLE cardamom in base of shaker.
- ADD other ingredients, SHAKE with ice.
- Fine strain into chilled glass.
- Garnish with mint sprig.
A cocktail with cardamom and yogurt.
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Vodka · Shake · A-Z: B · Catalog