Apple Fayre
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Rocks glass
- Ice: Ice
- Garnish: Garnish with a slice of apple.
- ABV: 8%
Ingredients
- Campfire Gin Cask Aged — 1⅓ oz (40 ml)
- Lemon juice (freshly squeezed) — 1 oz (30 ml)
- Maple syrup — 2 spoon
- Apple juice — 3⅓ oz (100 ml)
How to make it
- SHAKE all ingredients with ice.
- Strain into a chilled glass.
A refreshing cocktail with apple juice and maple syrup.
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