Angela's Lemon Drop
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: No ice
- Garnish: Sugar coated lemon slice
- ABV: 17%
Ingredients
- Vodka — 2 oz (60 ml)
- Lemon juice (freshly squeezed) — 1 oz (30 ml)
- 'Simple' sugar syrup (1 sugar to 1 water) — 1 oz (30 ml)
- Triple sec liqueur (40%) — ½ oz (15 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
A sweet and sour cocktail with vodka and lemon.
Updated
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