Anis'tini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Star anise
- ABV: 12%
Ingredients
- Star anise — 2 dried
- Ketel One Vodka — 1 oz (30 ml)
- Black sambuca liqueur — ¾ oz (22.5 ml)
- Pernod anise — ½ oz (15 ml)
- Chilled water (reduce if wet ice) — 1½ oz (45 ml)
How to make it
- Muddle star anise in base of shaker.
- Add other ingredients, shake with ice and fine strain into chilled glass.
A cocktail with star anise and vodka.
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