South Side Fizz
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Fizz or Highball (8oz to 10oz)
- Ice: Ice
- Garnish: Mint sprig
- ABV: 11%
Ingredients
- Mint leaves — 7 fresh
- Rutte Dry Gin — 2 oz (60 ml)
- Lemon juice (freshly squeezed) — ½ oz (12.5 ml)
- Lime juice (freshly squeezed) — ⅓ oz (10 ml)
- Sugar syrup — ½ oz (15 ml)
- Soda from siphon — Top up with
How to make it
- SHAKE first 4 ingredients with ice and fine strain into (empty) chilled glass.
- TOP with soda.
- Add soda.
A refreshing cocktail with mint and lemon.
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