John Daly

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Collins glass
• Ice: Ice
• Garnish: Lemon slice
• ABV: 9%

Ingredients

• Ketel One Citroen Vodka — 1½ oz (45 ml)
• De Kuyper Triple Sec (40%) — ¼ oz (7.5 ml)
• Lemon juice (freshly squeezed) — 1½ oz (45 ml)
• Sugar syrup — ¾ oz (22.5 ml)
• Black tea (cold) — 2 oz (60 ml)

How to make it

1. SHAKE all ingredients with ice.
2. Strain into ice-filled glass.

A refreshing cocktail with black tea and lemon.

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