Blackberry Basil Smash
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Old-fashioned glass
- Ice: Ice
- Garnish: Lemon peel and whole blackberrry
- ABV: 20%
Ingredients
- Blackberries — 3 whole
- Basil leaves — 6 leaf
- Sugar syrup — ¼ oz (7.5 ml)
- Crème de mûre (blackberry liqueur) — ¼ oz (7.5 ml)
- Lemon juice (freshly squeezed) — ¾ oz (22.5 ml)
- Bourbon whiskey — 2 oz (60 ml)
How to make it
- Muddle blackberries, basil, and simple syrup.
- Add lemon juice, creme de mure, bourbon and shake.
- Double strain into iced old fashioned glass.
A refreshing cocktail with blackberries and basil.
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