A.B.C. Shot
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: layer
- Glass: Shot glass
- ABV: 17%
Ingredients
- Disaronno amaretto — ½ oz (15 ml)
- Irish cream liqueur — ½ oz (15 ml)
- Rémy Martin 1738 Cognac — ½ oz (15 ml)
How to make it
- Refrigerate the ingredients.
- Layer them in a shot glass in the specified order.
- Enjoy!
A layered shot cocktail.
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