Celtic Margarita

Methode: Shaken
Glas: Coupe glass
Eis: Eis
Garnitur: Salzrand &amp; Zitronenschnitz
Alkoholgehalt: 18%

Name: Celtic Margarita
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 45 ml Dewar's 12 Year Old Scotch Whisky; 22.5 ml De Kuyper Triple Sec (40%); 22.5 ml Limettensaft (frisch gepresst); 7.5 ml Zuckersirup (65.0°brix, 2 Zucker zu 1 Wasser reichhaltiger Sirup); 4 drop Difford's Margarita Bitters (optional)