Maya Margarita
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Pink river salt rim & lime wedge
- ABV: 14%
Ingredients
- Patrón Silver blanco tequila — 1 oz (30 ml)
- Agave Sec liqueur — ½ oz (15 ml)
- Grand Marnier or other cognac orange liqueur — ⅓ oz (10 ml)
- Lime juice (freshly squeezed) — 1 oz (30 ml)
- Orange juice (freshly squeezed) — ½ oz (15 ml)
- Calamansi juice (optional) — ¼ oz (7.5 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
A fresh margarita with tequila and lime juice.
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