Byzantine

Illustration generiert von KI basierend auf dem Glas, Eis und Garnitur des Rezepts — kein Foto eines echten Drinks.

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• Methode: Shaken
• Glas: Collins glass
• Eis: Ice
• Garnitur: Basil leaf
• Alkoholgehalt: 7%

Zutaten

• Basil leaves — 6 fresh
• Rutte Dry Gin — 4.5 cl
• Passion fruit syrup — 1.5 cl
• Lime & lemongrass cordial — 1.5 cl
• Pineapple juice (fresh pressed) — 6 cl
• Thomas Henry Tonic Water — Top up with

Zubereitung

1. MUDDLE basil in base of shaker.
2. Add other ingredients apart from tonic water.
3. SHAKE with ice and strain into ice-filled glass.
4. TOP with tonic water.

A cocktail with basil and pineapple juice.

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Gin · Shaken · A-Z: B · Katalog

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