The Corpse's Whiskers

Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.
- Metode: Shake
- Glas: Coupe glass
- Is: Ice
- Garnish: Orange zest twist
- ABV: 13%
Ingredienser
- Rémy Martin 1738 Cognac — 2 cl
- Martini Extra Dry vermouth — 1 cl
- Lillet Blanc (or other aromatized wine) — 1 cl
- Orange Curaçao liqueur — 1 cl
- La Fée Parisienne absinthe — 0.5 cl
- Lemon juice (freshly squeezed) — 2 cl
- Demerara / dark Muscovado sugar syrup (2 sugar to 1 water) — 0.75 cl
Hvordan man laver det
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with orange zest twist.
A cocktail with a bright and complex flavor.
Opdateret
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A–Z indeks
Brandy · Shake · A-Z: T · Katalog