Harold and Maude

Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.
- Metode: Shake
- Glas: Coupe glass
- Is: Ice
- Garnish: Appelsin zest twist
- ABV: 20%
Ingredienser
- Dewar's 12 Year Old Scotch whisky — 3 cl
- Havana Club 7yo rum — 3 cl
- Lemon juice (freshly squeezed) — 1.5 cl
- Rose sugar syrup — 0.75 cl
- Lavender sugar syrup — 0.5 cl
Hvordan man laver det
- SHAKE alle ingredienser med is.
- Fine strain i et isfyldt glas.
En cocktail med whisky og rom.
Opdateret
Flere cocktails
- Harry Oleson's Improved Whiskey Cocktail
- Harry Oleson's Last Flight
- Harry Oleson's Mean Fiddler
- Harry Oleson's Rob Roy Cocktail
- Harry's Improved Whiskey Cocktail
- Harvest Moon Cocktail (PDT's opskrift)
Hvordan man laver det
- Harrington's Jasmine
- Harry Oleson's Aviation Cocktail (Difford's recipe)
- Harry Oleson's Chocolate Orange Espresso Martini
- Harry Oleson's Division Bell
Glas
Mest populære
A–Z indeks
Whiskey · Shake · A-Z: H · Katalog