Caprice
Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.
- Metode: Rør
- Glas: Martini glass
- Is: Ice
- Garnish: Orange zest twist
- ABV: 19%
Ingredienser
- Rutte Dry Gin — 4.5 cl
- Bénédictine D.O.M — 1.5 cl
- Martini Extra Dry vermouth — 1.5 cl
- Orange Bitters by Angostura — 1 dash
Hvordan man laver det
- STIR all ingredients with ice.
- Strain into chilled glass.
- Garnish with an orange zest twist.
An elegant cocktail with gin and Benedictine.
Opdateret