Bitter End

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En cocktail med Campari og India Pale Ale.

• Metode: Byg
• Glas: pint glass
• Pynt: citron zest
• ABV: 6%

Ingredienser

• Campari — 30 ml
• . India Pale Ale — 360 ml
• pour Campari into pint glass, top with IPA
• Garnish with lemon twist

Sådan laver du det

1. Pour Campari into pint glass.
2. Top with IPA.

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