Bitter Giuseppe

Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.

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• Metode: Rør
• Glas: Old-fashioned glass
• Is: Ice
• Garnish: Citron skive
• ABV: 14%

Ingredienser

• Lemon peel — 1 twist
• Cynar or other carciofo amaro — 6 cl
• Antica Formula or other well aged sweet vermouth — 3 cl
• Lemon juice (freshly squeezed) — 0.5 cl
• Orange Bitters by Angostura — 3 dash

Hvordan man laver det

1. SPRAY oils from lemon zest twist into stirring glass and drop zest into glass.
2. Add other ingredients, STIR with ice and strain into ice-filled glass.

En cocktail med bitter likør og citron.

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Hvordan man laver det

• Bitter in Brazil
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Glas

• Bitter Mai Tai
• Bitter, moi?
• bitter tu vieja

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• Negroni
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A–Z indeks

• Bitter Grapefruit
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Andet · Rør · A-Z: B · Katalog

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• Bitter Grapefruit
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