Backstabber
Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.
- Metode: Shake
- Glas: Old-fashioned glass
- Is: Ice
- Garnish: Root ginger slice or piece of crystalised ginger
- ABV: 17%
Ingredienser
- Rutte Dry Gin — 6 cl
- Lime juice (freshly squeezed) — 2 cl
- Homemade ginger juice syrup (1:1) — 1.5 cl
- Angostura Aromatic Bitters — 2 dash
- Pasteurised egg white — 1.5 cl
Hvordan man laver det
- SHAKE all ingredients with ice.
- Strain into ice-filled glass (preferably over a chunk of block ice).
- Garnish with a slice of root ginger.
A strong cocktail with ginger and gin.
Opdateret
Flere cocktails
Hvordan man laver det
Glas
Mest populære
A–Z indeks
Gin · Shake · A-Z: B · Katalog