Bachfternoon
Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.
- Metode: Shake
- Glas: Coupe glass
- Is: Ice
- Garnish: Dill weed.
- ABV: 9%
Ingredienser
- Brut Champagne — 4.5 cl
- Pineapple juice (fresh pressed) — 4.5 cl
- De Kuyper Triple Sec (40%) — 3 cl
Hvordan man laver det
- Shake the pineapple juice and triple sec with some ice rocks.
- Fine strain into chilled glass.
- Complete with the Champagne Brut.
A cocktail with pineapple juice and champagne.
Opdateret
Flere cocktails
- Bakewell Fizz
- Balm Cocktail
- Baltic Spring Punch
- Bamboo (with triple sec)
- Bamboo Cocktail (Difford's 'Perfect' recipe)
- Bananas & Cream
Hvordan man laver det
Glas
Mest populære
A–Z indeks
Andet · Shake · A-Z: B · Katalog