Rusty To The Core
A cocktail with apple flavor and notes of calvados.
- 방법: 흔들기
- 잔: Coupe glass
- 얼음: Ice
- 가니시: Apple slice
- ABV: 18%
재료
- Avallen Calvados — 45 ml
- Drambuie liqueur — 22.5 ml
- Islay single malt (peated) Scotch whisky — 7.5 ml
- Apple juice — 30 ml
- Lemon juice (freshly squeezed) — 7.5 ml
만드는 법
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with an apple slice.