Rye Boulevardier
A classic cocktail with rye whiskey.
- 방법: 저어주기
- 잔: Old-fashioned glass
- 얼음: Ice
- 가니시: Orange zest twist
- ABV: 22%
재료
- Straight rye whiskey (100 proof / 50% alc./vol.) — 45 ml
- Italian red bitter liqueur — 22.5 ml
- Martini Rosso sweet vermouth — 22.5 ml
만드는 법
- STIR all ingredients with ice.
- Strain into ice-filled glass (preferably over a large cube or chunk of block ice).
- Best served with a large ice cube.