Adam's Brass Rail
A cocktail with rum and almond syrup.
- 技法: シェイク
- グラス: Coupe glass
- 氷: Ice
- ガーニッシュ: Flamed orange zest twist (discarded) & light dusting of ground cinnamon on surface of drink
- アルコール度数: 14%
材料
- Orange bitters — 1 dash
- Orgeat (almond) sugar syrup — 15 ml
- 10+ year old blended rum — 50 ml
- Bénédictine D.O.M. — 30 ml
- Lemon juice (freshly squeezed) — 15 ml
作り方
- SHAKE all ingredients with ice.
- Strain back into shaker.
- Pour into the glass.