Monin Vanilla Syrup

What it is

Monin Vanilla Syrup is a popular sweetener used in a variety of cocktails, coffee drinks, and desserts. Its rich vanilla flavor adds depth and sweetness, making it a versatile ingredient in both alcoholic and non-alcoholic beverages. The syrup is particularly valued for its ability to enhance the flavor profile of cocktails without overpowering other ingredients, making it a staple in many bars and restaurants.

Taste

Sweet and creamy vanilla

How it is made

Monin Vanilla Syrup is made from natural vanilla extract, sugar, and water. The syrup is crafted using a careful process to ensure that the vanilla flavor is preserved and enhanced, resulting in a high-quality product that is both flavorful and aromatic.

History

Monin was founded in 1912 in France and has since become a leading producer of flavored syrups. The vanilla syrup is one of their flagship products, reflecting the brand's commitment to quality and flavor. Over the years, Monin has expanded its range of syrups, but the vanilla flavor remains a classic favorite among bartenders and consumers alike.

In cocktails

Bartenders use Monin Vanilla Syrup to add sweetness and flavor to cocktails, coffee, and desserts. It can be used in a variety of drinks, from classic cocktails like White Russians to modern creations. When using the syrup, it's important to balance the sweetness with other ingredients to create a well-rounded drink. It can also be drizzled over desserts or used in baking for added flavor.

Worth knowing

Monin Vanilla Syrup is made with real vanilla beans, giving it a more authentic flavor compared to many other commercial syrups.

This text was drafted by a language model from the catalogue’s data and is machine-translated outside English.

Substitutes

Goes best with

Lemon juice (829) · Lime juice (801) · Gin (469) · White rum (459) · Bitters (433) · Vodka (335) · Brandy / cognac (301) · Other liqueur (300) · Egg white (271) · Triple sec (268)

Cocktails with it

Ingredients