The Outlander

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A cocktail with whisky and vermouth, perfectly chilled.

• Metode: Rør
• Glas: Nick & Nora glass
• Is: Ice
• Pynt: Luxardo Maraschino Cherry
• ABV: 20%

Ingredienser

• Port Charlotte Scottish Barley Heavily Peated Islay Single Malt Scotch Whisky — 10 ml
• The Famous Grouse Blended Scotch Whisky — 30 ml
• Punt E Mes vermouth — 30 ml
• Green Chartreuse liqueur — 7.5 ml

Sådan laver du det

1. Combine ingredients in a mixing glass with ice.
2. Stir until well chilled.
3. Strain into glass.

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Whiskey · Rør · A-Z: T · Katalog

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