Obituary
Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.
- Metode: Rør
- Glas: Coupe glass
- Is: Ice
- Garnish: Olive
- ABV: 26%
Ingredienser
- Rutte Dry Gin (from freezer) — 6 cl
- Martini Extra Dry vermouth — 0.75 cl
- La Fée Parisienne absinthe — 0.25 cl
Hvordan man laver det
- STIR all ingredients with ice.
- Strain into chilled glass.
- Garnish with an olive.
An elegant cocktail with gin and vermouth.
Opdateret