Maiko

Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.

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• Metode: Shake
• Glas: Coupe glass
• Is: Ice
• Garnish: Candied yuzu peel
• ABV: 15%

Ingredienser

• Roku Japanese Gin — 4.5 cl
• Cointreau triple sec liqueur — 2 cl
• Yuzu juice — 2.5 cl
• Sugar syrup — 1 cl
• Pasteurised egg white — 1.5 cl

Hvordan man laver det

1. SHAKE all ingredients with ice.
2. Strain back into shaker.

An elegant cocktail with Japanese gin and yuzu.

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• Mainbrace
• Major Bailey #1
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Hvordan man laver det

• Maison Charles Daiquiri
• Make It Count
• Malcolm Lowry
• Malecon Cocktail

Glas

• Malty Dry Martini
• Man-Bour-Tini
• Man O' War

Mest populære

• Negroni
• Margarita
• Old Fashioned
• Daiquiri
• Mojito

A–Z indeks

• Maira's Red Caipirinha
• Major Bailey #2

Gin · Shake · A-Z: M · Katalog

Flere cocktails

• Mainbrace
• Maira's Red Caipirinha
• Maison Charles Daiquiri
• Major Bailey #1
• Major Bailey #2
• Make It Count

Alle cocktail opskrifter