Le Chateau

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En cocktail med cognac og bitters.

• Metode: Rør
• Glas: Coupe glas
• Is: Is
• Pynt: Grapefrugtskal twist
• ABV: 19%

Ingredienser

• Rémy Martin 1738 Cognac — 45 ml
• Bénédictine D.O.M. — 20 ml
• Bittersweet orange-red aperitivo — 20 ml
• Peychaud's eller andre Creole-style bitters — 1 dash
• Orange Bitters by Angostura — 1 dash

Sådan laver du det

1. STIR alle ingredienser med is.
2. Si ind i et afkølet glas.
3. Pynt med grapefrugtskal twist.

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Sådan laver du det

• 100 Year Old Cigar
• 1910
• 1920s Artist
• 1970'

Glas

• 1300 Millas
• 1862
• 1862 Flip

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• Negroni
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• Le Commercant (The Merchant)
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Brandy · Rør · A-Z: L · Katalog

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