Le Fleur Sauvage
En forfriskende cocktail med en blomsteragtig aroma.
- Metode: Ryst
- Glas: Coupe glas
- Is: Is
- Pynt: Lime zest twist
- ABV: 17%
Ingredienser
- Caorunn Gin — 45 ml
- . St. Germain Elderflower Liqueur — 25 ml
- Grapefruit juice (pink) — 25 ml
- Honey sugar syrup — 15 ml
- Orange Bitters by Angostura — 1 dash
Sådan laver du det
- SHAKE alle ingredienser med is.
- Fine strain i et afkølet glas.
- Garnish med lime zest twist.
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- 20th Century Boy
- 20th Century Cocktail
- 3-Mile Long Island Iced Tea
- 69 Special
- 75 Cocktail (Vermeire's 1922 opskrift)
- A1