Coeur de Pirate

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En kompleks cocktail med valmueblomsterlikør og whisky.

• Metode: Rør
• Glas: Martini glass
• Is: Is
• Pynt: Citronskal twist
• ABV: 19%

Ingredienser

• Rémy Martin 1738 Cognac — 45 ml
• *Special ingredient #1 (se ovenfor) — 20 ml

Sådan laver du det

1. STIR alle ingredienser med is.
2. Fine strain i et afkølet glas.
3. Server med garnish.

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Glas

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A–Z indeks

• Coffee Batida
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Brandy · Rør · A-Z: C · Katalog

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