Cicada Cocktail

Save

En cocktail med bourbon og mandel.

• Metode: Ryst
• Glas: Coupe glas
• Is: Is
• Pynt: Drys med friskrevet muskatnød
• ABV: 21%

Ingredienser

• Bourbon whiskey — 60 ml
• Disaronno amaretto — 30 ml
• Single cream / half-and-half — 15 ml
• Sukker sirup (65.0°brix, 2 sukker til 1 vand rig sirup) — 10 ml

Sådan laver du det

1. SHAKE alle ingredienser med is.
2. Fine strain i et afkølet glas.

Flere cocktails

• 1920s Artist
• 1970'
• 19th Century
• 30 e Lode
• A Dream to Be
• A Midsummer's Night's Sazerac

Sådan laver du det

• 1300 Millas
• 1862
• 1862 Flip
• 18th Century Cocktail

Glas

• 100 Year Old Cigar
• 1910
• 20th Century

Mest populær

• Negroni
• Margarita
• Old Fashioned
• Daiquiri
• Mojito

A–Z indeks

• Cider Apple Cocktail
• Cider Apple Cooler
• Cider House Rules
• Cin-Cyn

Whiskey · Ryst · A-Z: C · Katalog

Flere cocktails

• Cider Apple Cocktail
• Cider Apple Cooler
• Cider House Rules
• Cin-Cyn
• Cinderella (Non-alcoholic)
• Cinnamon Daiquiri

Alle cocktail opskrifter