Flying Grasshopper

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A refreshing cocktail with mint and chocolate.

• Phương pháp: Lắc
• Ly: Coupe glass
• Đá: Ice
• Trang trí: Powdered sugar & chocolate powder rim, plus float tip of mint sprig
• ABV: 15%

Nguyên liệu

• Ketel One Vodka — 22.5 ml
• Dutch Cacao white crème de cacao — 22.5 ml
• Giffard Peppermint Pastille crème de menthe — 22.5 ml
• Single cream / half-and-half — 30 ml

Cách làm

1. SHAKE all ingredients with ice.
2. Fine strain into chilled glass.
3. Garnish with powdered sugar & chocolate powder rim, plus float tip of mint sprig.

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Cách làm

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Ly

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Phổ biến nhất

• Negroni
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Chỉ mục A–Z

• Flying Rowan
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Vodka · Lắc · A-Z: F · Danh mục

Nhiều cocktail hơn

• Flying Rowan
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